Chef Jon's Authentic Chinese Cuisine

831 State Route 10, Ste 33, Whippany, NJ 07981
Tel: (973) 585 6258
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Be An Honest Man; Cook Authentic Food

CHEF RECOMMENDATION

D32 Grandma's Red-cooked Pork
Grandma's Red-cooked Pork (外婆紅燒肉)

Marbled pork meat stewed with red sauce for hours. Served with Bok Choy and marinated eggs
14.95
F31 Black Pepper Beef Filet 14.95
G31 Crystal Shrimp
Crystal Shrimp (水晶蝦仁)

Peeled shrimp cooked with Chef Jon's white sauce, served with broccoli and black vinegar on the side.
14.95
M01 Flounder Filet in Winey Sauce
Flounder Filet in Winey Sauce (糟溜魚片)

Flounder filet cooked in Chinese wine and Chef Jon's white sauce, served with black fungus. A classic Shanghai dish.
14.95
M11 Shanghai Style Fish Ball
Hand-made fish balls cooked with black fungus, Chinese mushroom, and vegetable, in Chef Jon's white sauce.
14.95
N00 Sautéed String Bean with Minced Olive & Pork 10.95
Q05 House Special Roll with Bean Curd Sheet
House Special Roll with Bean Curd Sheet (廚王特色卷)

Fish, Pear and Vegetable wrapped in Tofu Sheets. Crispy outside and light, sweet and fruity taste inside. One of Chef Jon's most popular dish.
14.95

COLD DISH

B01 Marinated Beef Slice 6.95
B04 Marinated Gluten
Marinated Gluten (四喜烤麩)
4.95
B06 Shanghai Style Smoked Fish
Shanghai Style Smoked Fish (五香燻魚)

Soy marinated baby pomfret fish
6.95
B10 Shanghai Marinated Duck 8.95
B11 Jelly Fish in Sesame & Soy Sauce
Jelly Fish in Sesame & Soy Sauce (涼拌海蜇)
8.95
B12 Beef and Ox Tripe in Chili Sauce 8.95
B16 Sautéed Whole Prawns 6.95
B18 Chicken in Rice Wine Sauce 6.95
B19 Pickled Cucumber 4.95
B20 Spicy Beef Tendon 6.95
B21 Seaweed Salad with Sesame Dressing 4.95
B23 Braised Bamboo Shoot 5.95
B24 Scallion Broccoli Chips 4.95
B26 Vegetarian's Duck 5.95

PORK

D31 Red-cooked Meat Balls(4) 12.95
D32 Grandma's Red-cooked Pork
Grandma's Red-cooked Pork (外婆紅燒肉)

Marbled pork meat stewed with red sauce for hours. Served with Bok Choy and marinated eggs
14.95
D33 Shredded Pork with Dry Bean Curd and Chilli 10.95
D36 Pepper Salt Pork Chop 11.95
D37 Scallion Pork Chop 11.95
D38 Sweet & Sour Pork Chop 11.95
D43 Sautéed Preserved Pork with Dry Bean Curd and Scallion 14.95
D44 Boiled Chinese Cabbage with Shredded Pork 9.95
D45 Shredded Pork with Garlic Sauce 11.95
D48 Braised Pork Shoulder 18.95

BEEF

F31 Black Pepper Beef Filet 14.95
F32 Shredded Beef with Dry Bean Curd and Chilli 11.95
F33 Boiled Beef in Spicy Sauce
Boiled Beef in Spicy Sauce (水煮牛肉)
12.95

POULTRY

E30 Szechuan Flavor Diced Chicken w/Hot Pepper 12.95
E31 Diced Chicken with Green, Red & Dry Pepper 12.95
E35 Crispy Aromatic Duck 14.95
E38 Peking Duck 19.95

FISH

M01 Flounder Filet in Winey Sauce
Flounder Filet in Winey Sauce (糟溜魚片)

Flounder filet cooked in Chinese wine and Chef Jon's white sauce, served with black fungus. A classic Shanghai dish.
14.95
M02 Shrimp, Scallop and Flounder Filet in Winey Sauce
Shrimp, Scallop and Flounder Filet in Winey Sauce (糟溜三白)
14.95
M03 Fish Filet with Shanghai Vegetable 14.95
M04 Fish Filet with Snow Cabbage 14.95
M06 Fried Fish in Crispy Seaweed
Fried Fish in Crispy Seaweed (苔條酥香魚)
12.95
M07 Flounder Filet with Tomato Sauce 14.95
M08 Boiled Fish Filet in Spicy Sauce 14.95
M11 Shanghai Style Fish Ball
Hand-made fish balls cooked with black fungus, Chinese mushroom, and vegetable, in Chef Jon's white sauce.
14.95
M12 Fish Gluten with Salty Egg Yolk 14.95
M34 Whole Sea Bass Fish 24.95
M35 Whole Flounder Fish 19.95
M39 Sautéed Eel with Bean Sprout
Sautéed Eel with Bean Sprout (響油鱔糊)
16.95

SHRIMP

G31 Crystal Shrimp
Crystal Shrimp (水晶蝦仁)

Peeled shrimp cooked with Chef Jon's white sauce, served with broccoli and black vinegar on the side.
14.95
G32 Shrimp with Tofu 10.95
G33 Shrimp and Tofu with Salted Egg Yolk 12.95
G34 Braised Chinese Cress with Shrimp and Mushroom
Braised Chinese Cress with Shrimp and Mushroom (薺菜燴蝦菇)
14.95
G41 Lobster 19.95
G42 Vancouver Crab 39.95

VEGETABLE

H01 Broccoli with Garlic Sauce 7.95
H03 Chinese Eggplant with Garlic Sauce 8.95
H04 Dry Sautéed String Beans 7.95
H06 General Tsao's Tofu 7.95
H09 Spinach with Fresh Garlic 7.95
H10 Tofu Szechuan Style
Tofu Szechuan Style (麻婆豆腐)
8.95
N00 Sautéed String Bean with Minced Olive & Pork 10.95
N01 Soybean Edamame with Bean Curd Sheets and Preserved Cabbage 8.95
N02 Sheet Jelly with Snow Cabbage 8.95
N03 Stir-fried Baby Bok Choy 8.95
N04 Sautéed Sponge Gourd with Dough Sticks
Slippery sponge gourd, a relative of the cucumber, sautéed with chunks of deep-fried dough sticks and serves up in a simple sauce of sugar and soy
9.95
N05 Zucchini with Preserved Bamboo Shoots and Dried Shrimp 9.95
N06 Zucchini with Preserved Bamboo Shoots and Tomato 9.95
N07 Spinach in Chicken Broth
Spinach in Chicken Broth (上湯菠菜)
11.95
N08 Stir-fried Sponge Gourd 10.95
N09A Water Spinach w/Fermented Bean Curd 12.95
N09B Water Spinach w/Minced Garlic 12.95
N09C Stir-fried Water Spinach 12.95

SIZZLING / CLAY POT

O01 Sizzling Beef Steak 12.95
O02 Sizzling Tofu 12.95
O03 Sizzling Chicken
Sliced chicken with mixed vegetable(black wood mushrooms, baby corn, green pepper, broccoli and onion)
12.95
O04 Sizzling Seafood 14.95
O05 Sizzling Scallop and Shrimp 16.95
O06 Sizzling Scallop and Beef 16.95
O07 Seafood in Clay Pot 14.95
O08 Gold Mushroom and Beef in Clay Pot 12.95
O09 Sponge Gourd with Shanghai Style Fish Ball in Clay Pot 12.95
O10 Home Style Tofu in Clay Pot 9.95
O11 Lion-Head Meat Ball in Clay Pot(2) 12.95
O12 Stewed Pork Cubes and Tofu Skin in Brown Sauce 12.95
O13 Tofu with Sponge Gourd in Clay Pot 12.95
O15 Pork Flitch and Bamboo Shoots Stew in Casserole 18.95

RICE CAKE / GUOBA

M18 Salted Egg Yolk with Guoba 12.95
M23 Seafood with Guoba 14.95
R82 Chicken Stir-fried Rice Cake 8.95
R84 Vegetable Stir-fried Rice Cake 8.95
R86 Beef Stir-fried Rice Cake 9.95
R87 Shrimp Stir-fried Rice Cake 9.95
R88 Seafood Stir-fried Rice Cake 10.95
R89 House Special Stir-fried Rice Cake 10.95
R90 Shanghai Stir-fried Pork Rice Cake 8.95
R93 Stir-fried Rice Cake with  Pork and Chinese Cress
Sticky rice cake, stir fried with shredded pork and finely chopped Chinese cress.
8.95
R94 Stir-fried Rice Cake with Fish Filet and Chinese Cress
Sticky rice cake, stir fried with flounder filet and finely chopped Chinese cress.
9.95

FRIED RICE

Sm. Lg.
K01 Shanghai Home Style Rice (with Pork Chop and Marinated Egg)
Classic Shanghai home style rice, tossed with ham bits and finely chopped vegetable. Served with daily soup on the side. A Shanghai favorite.
8.95
K19 Yang-Chow Fried Rice 8.95
K91 White Rice 1.00
K92 Brown Rice 1.00

MAI FUN

K42 Chicken Mai Fun 7.95
K43 Roast Pork Mai Fun 7.95
K43A Pork Mai Fun 7.95
K44 Vegetable Mai Fun 7.95
K46 Beef Mai Fun 8.50
K47 Shrimp Mai Fun 8.50
K48 House Special Mai Fun 8.95
K49 Singapore Style Mai Fun 8.95

CHOW FUN

K82 Chicken Chow Fun 8.95
K83 Pork Chow Fun 8.95
K84 Vegetable Chow Fun 8.95
K86 Beef Chow Fun 9.95
K87 Shrimp Chow Fun 9.95
K88 House Special Chow Fun 10.95

PAN FRIED NOODLE

K52 Chicken Pan Fried Noodle 9.95
K53 Pork Pan Fried Noodle 9.95
K54 Vegetable Pan Fried Noodle 9.95
K56 Beef Pan Fried Noodle 10.95
K57 Shrimp Pan Fried Noodle 10.95
K58 House Special Pan Fried Noodle 11.95

NOODLE

J01 Spicy Beef Noodle Soup
Spicy Beef Noodle Soup (廚王牛肉湯麵(辣))
6.95
J02 Braised Beef Noodle Soup
Braised Beef Noodle Soup (廚王牛肉湯麵(不辣))
6.95
J04 Pickled Vegetable with Pork Noodle Soup 6.95
J05 Snow Vegetable with Pork Noodle Soup 6.95
J07 Pork Chop Noodle Soup with Fried Scallion 6.95
J08 Cold Noodle with Sesame Sauce
Cold Noodle with Sesame Sauce (芝麻涼麵)
4.95
J09 Yellow Eel Noodle Soup
Yellow Eel Noodle Soup (鱔糊麵)
10.95
J10 Dalu Noodle Soup 6.95
J11 Noodle Soup with Marinated Fish 6.95
J12 Noodle with Eight Treasure Spicy Sauce 6.95
J13 Shredded Pork and Vegetable Noodle Soup 6.95
J14 Spicy Pork Noodle Soup 6.95

SOUP

Pt. Qt.
A04 Chicken Corn Soup 5.95
A05 Tofu Soup with Shredded Pork & Chinese Cress 6.95
A06 Fish Soup with Preserved Egg 8.95
A07 Seafood Soup 9.95
A08 Egg Soup with Shredded Pork & Pickle 5.95
A09 Western Lake Beef Soup 5.95
A11 Tofu Vegetable Soup 4.95
A15 Shanghai Wonton Soup with Pork and Vegetable(8)
Shanghai Wonton Soup with Pork and Vegetable(8) (上海薺菜大餛飩(8))

Giant dumplines with pork and Chinese cress, served in broth flavored with dried baby shrimp, seaweed and egg stripes
6.95

APPETIZER

Q05 House Special Roll with Bean Curd Sheet
House Special Roll with Bean Curd Sheet (廚王特色卷)

Fish, Pear and Vegetable wrapped in Tofu Sheets. Crispy outside and light, sweet and fruity taste inside. One of Chef Jon's most popular dish.
14.95
Q09 Chinese Cabbage and Pork Dumpling(6 pc.) 5.95
Q14 Scallion Pancake 4.50
Q18 Steamed Crab Meat Pork Soup Dumpling(6) 6.95
Q19 Steamed Pork Soup Dumpling(6) 5.95
Q20 Beef Sesame Pancake 6.95
Q21 Barbeque Beef Sticks(4) 7.50
Q22 Teriyaki Chicken Sticks(2) 3.95
Q27 Shanghai Style Spring Roll(4) 5.95
Q28 Garlic Chive Calzone(2) 4.95
T56 Shredded Turnip Puff Pastry(4) 4.95

DESSERT

Sm. Lg.
T51 Green Bean Paste with Coconut Milk
Green Bean Paste with Coconut Milk (椰香青豆泥)

Smooth and tasty green bean paste, served with coconut milk, topped with walnuts and pine nuts. Excellent for desert, while it takes longer to prepare. Order with main dishes to avoid waiting.
14.95
T53 Winey Sweet Rice Ball Soup 8.95
T55 Eight Treasure Rice Cake 8.95
T57 Red Bean Puff Pastry(4) 4.95
T60 Eight Treasure Taro Paste 5.95
T61 Pan-fried Red Bean Paste Pancake 5.95


 = Hot and Spicy


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